World Food Day

October 16th is World Food Day, and let's talk about the importance your nutrition can have on a successful dialysis treatment.

At first it may seem daunting to pay more attention to your eating habits. However, remember that dietary measures can support the success of the therapy and help you avoid complications. Try to see changes in your eating habits less as restrictions, but rather as a development of new habits that fits your changed situation and improve your clinical condition. Consistently following the treatment plan will give you the strength to cope with everyday challenges and enjoy your life.

Your personal diet depends on your individual nutritional needs. Please always consult your nutritionist or your physician.

To learn more about Chronic Kidney Disease (CKD) and Nutrition visit our Your Diet section. Also enjoy exploring our Good Food Recipe Library with many delicious recipes developed by nutritionists especially for patients on dialysis.

For more information about World Food Day click here.