Apples crisps

Tag: Sweets
Origin: Germany

Ingredients (4 Servings)

  • 4 large unpeeled apples
  • 1 teaspoon ground cinnamon

Nutritional values (per serving)

Calories96 kcal
Fat0 g
Sodium2.0 mg
Carbohydrates26 g
Protein1 g
Phosphorus20 mg
Potassium197 mg


Preheat oven to 100 degrees C (200 F). Line 2 large baking trays with baking paper. Slice the apples as thin as possible. In a medium bowl, toss them with cinnamon.  Place them on the prepared baking sheets in a single layer. Cook for 2 to 3 hours, till they are dry. Store in airtight container for up to four days.